Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

To prepare the rose cake, first, 24 hours in advance, prepare the buttercream for the filling and the butter emulsion for the dough. For the buttercream: pour the softened butter, salt (1), and ...

Feast your eyes on this stunning cake video showcasing a delicious chocolate cake decorated with realistic chocolate roses. The smooth, velvety swirl of each petal and the glossy finish make this cake ...