The balance, or constant level tank provides a constant supply of milk. It is equipped with a float valve assembly which controls the liquid level nearly constant ensuring uniform head pressure on the ...

The author describes the benefits and challenges inherent to cleaning in place (CIP). The article also describes the development and validation of a CIP cycle. Today’s pharmaceutical and ...

High-temperature, short-time (HTST) pasteurization and ultra-high temperature (UHT) sterilization are potentially useful as part of the trend toward methods of continuous manufacturing of ...