A cast-iron skillet is often called a "workhorse" of the kitchen, and it's no wonder because you can cook a vast array of recipes in a cast-iron pan, ranging from a whole roast chicken to a Dutch baby ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." However, over the last decade or so, home cooks everywhere have rediscovered the many benefits of ...

Cooking in a cast-iron pan gives your meals an incredible sear. but if your pan is brand new, you may want to avoid cooking fish for a while.

We may receive a commission on purchases made from links. Cast iron skillets have been around for generations. But, where they were once one of the most common pans used in the kitchen, for many ...

To start, seasoning your cast iron is crucial for creating a non-stick surface and preventing rust. Here’s how to do it easily: Prepare the surface: Wash your cast iron with warm water and mild soap ...

Avoiding moisture is key.

You worked hard to develop a seasoned, nonstick surface. Don't let these foods send your cast-iron cookware back to square one. David lives in Brooklyn where he's spent more than a decade covering all ...