If you’re looking for another dessert to add to your next spring event, consider this unconventional choice: German chocolate ...

Cake mix can make baking feel much easier without giving up that homemade look. With a few simple additions, it turns into ...

Beloved recipes are so often attached to names and figures, signaling that they've been passed down for generations. "Granny ...

"This pistachio cake is as easy as it is tasty. A delightful green Bundt cake made by enhancing a cake mix and pudding with ...

Diane Morrisey's chocolate root bear cake recipe is a delightful surprise that brings together two beloved flavors in one ...

These cakes are bursting with old-fashioned charm, but before you get started make sure you have the right cake supplies to ...

Made with plenty of sweet lump crab and just enough binder to hold it together, these classic Maryland-style crab cakes keep the focus exactly where it belongs.

Layered with a rich, bourbon-spiked filling and finished with a cloud of meringue, this historic Southern cake delivers big flavor and timeless charm. Get the recipe for Alabama Lane Cake.

Almond flour and cornmeal give the cake a naturally gluten-free structure with just the right balance of tenderness and ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...