Halloumi is lauded as one of Europe's most delicious cheeses, and for good reason: it's widely available, quick to cook and versatile. While it might not find a place beside your favourite Somerset ...

When it comes to summer cooking, there's nothing better than starting up the grill and putting just about anything on the hot grates, including cheese. While you might think cheese will make a big ...

Halloumi is a semi-hard, unripened, brined cheese which is made from a goat and sheep milk. Halloumi originated in Cyprus in the Medieval Byzantine period and gained popularity throughout the rest of ...

Get ready to elevate your cheese game, because halloumi is about to become your go-to for a much-needed flavour kick. This versatile Mediterranean marvel works wonders in a wrap or tossed through a ...

If you haven’t had the pleasure of enjoying halloumi cheese, now is as good a time as ever. It’s a cheese you can grill, so it’s the perfect addition to your summer cookout. Halloumi is a firm, brined ...

Like: crispy halloumi with tomatoes and white beans, roasted chicken thighs with hot honey and lime, Turkish eggs with yogurt ...

If halloumi isn't a go-to in your cooking repertoire yet, it's time to change that. A longtime staple of Middle Eastern dishes that's become increasingly popular worldwide, this cheese is versatile ...

James Martin has shared a vast amount of recipes throughout his television career including savoury and sweet dishes. On his show today, the chef shared how to cook halloumi so that it is not rubbery ...