RALEIGH, N.C. (WTVD) -- The BugFest Critter Cook-off at Raleigh's North Carolina Museum of Natural Sciences has always been one of the Triangle's most novel annual events, but the idea of cooking with ...

Using insects as an alternative source of protein has increased in popularity over the years. While not for everyone, these ...

Add Yahoo as a preferred source to see more of our stories on Google. ST. LOUIS – Those with a thirst for cicadas can join the Bug Chef at the Sophia M. Sachs Butterfly House on May 24 for cicada ...

You deserve a treat – and this spring, Mother Nature is providing a seemingly endless supply. Trillions of cicadas are emerging from the ground after a years-long absence, and any one of them could be ...

Editor's Note: This is an excerpt from WBUR's Saturday morning newsletter, The Weekender. If you like what you read and want it in your inbox, sign up here. After 17 years underground, Brood XIV ...

One person’s pest may be another person’s repast. The trillions of cicadas that will blanket wooded areas of central Illinois later this month are not only edible, but the insects are high in protein ...

Going to the grocery store these days can be a painful experience, with record-high price hikes biting into Canadian food ...

CC0 Usage Conditions ApplyClick for more information. Intern Heather Darnell enjoys a crunchy cricket. Cricket curry and rice: a healthy, wholesome meal. The “Coooking with Insects” demonstration drew ...

Technologies such as molecular farming are at an early stage, while reverse food manufacturing and 3D ...