Monday is Independence Day, and in homes across America, the celebrations are sure to include slices of juicy watermelon. Holiday or not, summer always meant watermelon time in my hometown of Nahant, ...

To prepare the watermelon mousse, start by making the crumble. In a bowl, pour the flour, cocoa (1), brown sugar, and the walnuts that you have coarsely chopped with a knife (2). Mix everything with ...

A sweet pizza, how about that? No need for dough, just a slice of watermelon will do ;-) Easy, quick, and no baking required, this will be the ideal vegan and gluten-free dessert to cool off during ...