Add Yahoo as a preferred source to see more of our stories on Google. Seared scallops in a pan - Lauripatterson/Getty Images Buying scallops can be a little confusing if you don't shop for seafood ...

When Brent Balika (Margeaux Brasserie) challenged C.J. Jacobson of Ema to create a dish with dried scallops, Jacobson knew what he wanted to make. First, though, he had to get his hands on the ...

Add Yahoo as a preferred source to see more of our stories on Google. Eating a scallop with that perfect golden sear is a thing of beauty. But there often is a perception that it can’t possibly be ...

Pair this favorite spring veggie with seafood. Preheat oven to 400 degrees. Rinse, pat dry scallops. Sprinkle both sides with salt, lemon pepper and tarragon or basil. Set aside. Place asparagus on ...