It can feel fussy, expensive, or easy to mess up—but it doesn’t have to be. With the right recipes, seafood can be just as ...

Is there anything prawns can’t do? We like them tossed through pasta in a spicy tomato sauce or done wafu pasta-style with sake-soy butter; but we’re equally pleased by prawn recipes that see the ...

If you’re looking for a recipe that screams summer on a plate, nutritionist Zoe Bingley-Pullin’s prawn, watermelon and cashew lettuce cups are the vibe. They’re fresh, light, and packed with all the ...

He’s made it from the sofa to the kitchen to rustle up his quick and easy prawn curry. Driven by the belief that everyone needs more fish in their diet, Jamie’s super simple recipe balances spice with ...

Put water in a pot, then put in the washed rice and oil. Crumble the beef bouillon cube and cook over medium heat until the water evaporates. Take the turmeric mixed with a little water, add the ...

Pasta might not be your typical air fryer recipe, but as a shortcut to making a delicious sauce it works a treat. An air fryer makes light work of cooking the prawns and tomatoes so this easy recipe ...

In a large frying pan over medium heat, pour the oil and butter. Next, add garlic ginger paste and cook until slightly golden. Add the chilli flakes, onion powder and black pepper cook for another 1 ...

The original and still the best version of this classic starter, starring plump shellfish, crunchy lettuce and the tangy Marie Rose sauce you’ll want to eat by the spoonful. The prawn cocktail is a ...

In his new book, Dan Toombs, known as the Curry Guy, shows you how to rustle up curries that are just as tasty as a takeaway If you like prawn curries, here’s an easy one that my 14-year-old daughter ...