The 32nd edition of Seafood Expo Global/Seafood Processing Global – taking place at Fira de Barcelona in Barcelona, Spain, ...

The A Guide to Small-Scale Fish Processing Using Local Kitchen Facilities brochure is an overview of what a fish producer thinking about small-scale fish processing needs to know. The overview ...

Ann Mwangi descaling a fresh Nile Perch at her establishment Samaki Centre in Makutano town, Meru County. [Lydiah Nyawira, Standard] Fish farmers in the Central Region have gradually tripled over the ...

An assortment of fish, including yellow perch, Spanish mackerel, blueline tilefish, sheepshead and more, are displayed on ice at the Locals Seafood market. Photo by Angelica Edwards. The map isn’t ...

Of the many restaurants on the central Oregon coast that fillet and serve fish, only one has a formalized program to convert fish processing waste into usable products. It’s the aptly-named Local ...

TILGHMAN ISLAND, Md. (7News) — Along the fish processing line at Tilghman Island Seafood on Maryland’s Eastern Shore, thousands of pounds of blue catfish are being turned into filets every day. The ...