Programme trains hospitality professionals on hygiene and safety standards In a bid to strengthen food safety standards in ...

Food Safety Administration, Kohima Zone, Department of Health & Family Welfare, in coordination with training partners M/S SBS, Foresight Pvt. Ltd., Delhi, conducted a two day Basic Food Safety Traini ...

Tirupati: In a bid to prioritise the health and safety of pilgrims visiting the holy town of Tirumala, the food safety department, in collaboration with the Tirumala Tirupati Devasthanams (TTD) health ...

I focus on a chef using a sleek electric tandoor in a lively Delhi restaurant, highlighting clean cooking and vibrant atmosphere. New Delhi: The Institute of Good Manufacturing Practices India (IGMPI) ...

Mumbai: In a major boost to food safety standards across Maharashtra, the Food Safety and Standards Authority of India’s (FSSAI) Food Safety Training and Certification (FoSTaC) programme has trained ...

The Food Safety and Standards Authority of India (FSSAI) has started providing training to food handlers at all State/UT Bhawans and canteens of government offices located in the National Capital as ...

THIRUVANANTHAPURAM: Good hygiene practices are soon going to be the order of the day in food industry. Those into food business in the district are undergoing training on good hygiene and ...

CUTTACK: Amid a huge furore over the filthy and unhygienic manner in which the popular streetfood gupchup is made in the city, the Cuttack Municipal Corporation (CMC) has decided to impart food safety ...

Food Safety Training and Certification (FoSTaC) Programme, a capacity building initiative of the Food Safety and Standards Authority of India (FSSAI) has crossed the 1 lakh mark of trained and ...