Forbes contributors publish independent expert analyses and insights. Amber Love Bond is a Miami-based food + beverage and travel writer. National Hot Chocolate Day is on January 31st, and if you’re ...

To temper chocolate, you need a double boiler, a cooking thermometer, and a rubber spatula. The process of tempering involves heating and cooling chocolate to specific temperatures. Tempering ...

Add Yahoo as a preferred source to see more of our stories on Google. Two mugs with hot chocolate - Istetiana/Getty Images Is there anything better than sipping on a hot chocolate on a cold, wintry ...

"Chocolate chips are too hard [when] cold, causing the consumer to heavily chew before the chocolate can even be tasted," says Toni Roberts. As a result, using chocolate chips in items that are ...

If you've got even a little bit of a sweet tooth, there's a good chance that chocolate chips are a staple in your pantry. They're essential for your best chocolate chip cookie recipe, and there are ...