Keeping a clean and hygienic kitchen isn’t just about keeping your food safe; it’s also essential for a pleasant cooking environment and healthy lifestyle. Practicing proper kitchen ethics helps ...

On the occasion of International Green Week, the BfR is presenting the aims, procedure and results of the project today at the BfR Kitchen Hygiene forum in the ...

Everyone understands that kitchen hygiene is important. From keeping counters clear to ensuring last night's dishes are washed and tidied away. Two home experts have revealed five big hygiene mistakes ...

Salmonella, Listeria or noroviruses: there are quite a few illness-causing germs in foods. However, the most common pathogen behind foodborne infections in Germany is not as common: Campylobacter.

Your kitchen might look sparkling clean at first glance, but a hidden world of germs could be thriving right under your nose. Cutting boards, sponges, and other commonly used cleaning supplies can ...

Cleaning pros recommend replacing dish towels, sponges and scrubbers, plastic containers, and cutting boards frequently to maintain kitchen hygiene. Monitor non-stick pots and pans and replace any ...