I’m not sure that the origin of these cheesy puff pastry delights can be credited to the French, but I can verify that they are frequently served in French homes. One French cousin told me that they ...

Cheese Straws are as Southern as it gets. They're made with sharp cheddar cheese and basic pantry staples and baked in the oven until golden brown. This foolproof recipe is just like Grandma used to ...

DAHLONEGA — During his culinary career, Stone Mountain native and now retired chef Tenney Flynn built a reputation as a seafood authority. The graduate of the Culinary Institute of America broke down ...

While this cheesy side dish may seem sophisticated, it couldn’t be easier to make. In this video, Jess shows you how to make puff pastry cheese straws using less than five ingredients. Chopped garlic ...

Cheese straws may now appear on plates served in fancy wine bars and in baskets on restaurant tables, but they have long been a favorite among southerners. Though their origins are hazy — some ...

Cheese straws are a popular nibble at holiday gatherings. There are two types of cheese straws: a French version made of puff pastry shaped into long, twisted strips, and the Southern version, like ...