There are plenty of places to get in on the sweet tradition of turning maple-tree sap into syrup in southeastern Wisconsin ...

Maple syrup carries a lower glycemic index than refined white sugar. This means it raises blood glucose levels more slowly than other options, though it still provides significant natural sugars and ...

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

2020 was the year of baking, home improvement, and other quarantine projects. This year, there’s one more to try: making your own maple syrup. Making maple syrup might seem daunting, but I can ...

Ahead of Maine Maple Weekend the land trust taught a Backyard Maple Sugaring class.

Somerset County Maple Producers' annual Maple Taste & Tour offers visitors a chance to learn how maple syrup is made and taste products.