Bruce Friedrich has devoted his life to reducing American meat consumption—and he isn’t giving up just yet.

Compared to the successful anti‑smoking campaign in the US, meat‑reduction efforts have largely failed. A new study examines ...

Older adults carrying a specific genetic variation linked to Alzheimer’s disease might actually protect their brain health by ...

A long-term Swedish study suggests that the relationship between diet and dementia may be more complex than previously ...

Higher levels of meat intake may be associated with reduced risk for cognitive decline among specific dementia-risk subgroups.

The findings suggest that conventional dietary advice may be unfavorable to a subgroup of the population who carry the APOE ...