What makes a food hybrid great is it starts with a classic American dish (in this case pizza) and superimposes those coveted flavors in unexpected recipes. Dip, pasta, — hell, even cinnamon rolls can ...

Pizza is not just for ovens anymore. The grill is a great place to do pizza because you get nice grate marks on the dough that adds a nice touch as the grill actually cooks the pizza dough. These mini ...

In the wise words of Giada De Laurentiis, “there’s no better appetizer than a mini pizza” — and the chef of all things Italian has just the recipe for pizzettes that takes your favorite childhood ...

A really simple appetizer recipe, perfect to use tomato sauce or grated cheese leftovers ! An unannounced gathering with friends ? This will be the perfect treat for your guests ! Unroll the pastry ...

I'll be the first to admit that I'm in a serious relationship with pizza, and unless you are allergic to all things delicious, there is a good chance that you feel similarly. Pizza is just the best!

Scoop out the ground turkey mixture by the tablespoon-full and shape this around one mozzarella chunk to create a mini-meatball. Repeat this step until you have 36 mini-meatballs and have used all of ...