Increasing mussel production is part of industry organisation Scotland Food and Drink’s ambition to double Scotland’s food production by 2030. Researchers in Scotland have therefore investigated how ...

Aquaculture is fast becoming integral to global food security and, to feed the world’s growing population, it is expected to continue expanding rapidly in the coming years. However, a new study ...

STORY: When Anastasios Zakalkas pulled up the ropes of his mussel farm in the Aegean Sea last month, the devastation was clear: the lines were not heaving with molluscs as they should be at harvest ...

New analysis has shown that the UK's first large scale offshore mussel farm might in fact serve as a form of restoration rather than creating habitats never seen in the area before. A map dating from ...

MILANO, MI, ITALY, May 23, 2025 /EINPresswire.com/ -- The humble mussel, often overlooked in the seafood aisle, is quietly revolutionising the aquaculture industry ...

The UK’s first large scale offshore mussel farm is allowing shellfish reefs to return to parts of the seabed off England’s south coast for the first time in up to 150 years, a new study has revealed.

Matthew Moretti, co-owner of Bangs Island Mussels in Casco Bay, said the operation doubled production during the past two years. He’s seen here on a raft from which lines are suspended to grow mussels ...

Indian scientists have achieved a breakthrough by sequencing the genome of the Asian green mussel (Perna viridis), a development expected to aid in combating diseases and potentially reducing ...

JOHOR BAHRU, Aug 6 (Bernama) – The mussel farming project, a Petronas-Pengerang Refining and Petrochemical (PRefChem) joint collaboration dedicated to the Orang Asli in Seletar, Masai, here, aims to ...

It's 1970-something. Mussels are virtually unknown in the United States. They're something that the French eat, but what can you expect of a people that eats snails? I'm on a beach on Nantucket Island ...