While production is much larger today, maple syrup making remains a local, often family tradition in maple making regions, ...

Forest Hunt shows South High School students where a maple tree was previously tapped during a demonstration on March 7 in Minneapolis.

"It’s not just passing the technical knowledge, it's passing that relationship," said Leah Hopkins, a member of the ...

Attendees were also invited to sample sap straight from the tree and enjoy treats like maple candies, syrup-covered pancakes, ...

Maple syrup makers have competed in a judging event for nearly a century during the Geauga County Maple Festival season. Thousands of people are descending in northeast Ohio this weekend for a sweet ...

Maple syrup has been a cherished ingredient in North American culinary traditions for centuries, from well before the advent of European settlers. Native American tribes found that they could produce ...

On the cusp of spring, maple trees produce a sweet sap that has been harvested by farmers for centuries, starting with Native Americans who developed the process of boiling it down to concentrate its ...

Maple sap production, essential for syrup, varies based on factors like soil, sunlight, and temperature. Sustained cold weather, like the winter of 2024-25, benefits maple trees and their sap ...