For many of us, it's our least favorite thing to do in the kitchen -- even more so than unloading the dishwasher or trying to peel the skin off of apples for our children. Peeling and chopping onions ...

Skip an extra step and stay safe with this method. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, ...

We’ve all been there: You need to chop a bunch of onions for a recipe and before you know it, you’re beset with cascading tears. Whether you’re prepping burgers, pasta, or guacamole, there’s no ...

Tears streaming down your face while preparing dinner is a scene many home cooks know too well. Cutting onions triggers a chemical reaction that irritates our eyes and brings on the waterworks. Yet, ...

Ever since I started cooking “back in the day,” something about the tactile nature of preparing produce has always been a highlight for me. When I was in middle school, I was hanging out with a pal of ...

This is the definitive way to slice and dice. Dude, get on that. Anyway, there are also 50 incorrect ways to chop an onion. Let me list just a few that I’ve witnessed with my own two bugged-out eyes ...

There are a handful of things in the kitchen that make me fight back some tears. Accidentally grabbing the handle of a skillet that was in a hot oven, nicking the tip of my finger with a vegetable ...

Whether you're a pro chef or a cookery novice, chopping an onion is one of the first things you learn to do in the kitchen. But, according to mathematicians, you may have been chopping onions wrong ...