University of Arkansas develops poultry processing robot that mimics human grip and movement. Learn how this technology ...

Kailey Kulhanek ’26, a student in the Department of Poultry Science in the Texas A&M College of Agriculture and Life Sciences ...

Casey Owens, professor of poultry science, leads a tour of the Arkansas Agricultural Experiment Station's poultry processing ...

Senators Grassley and Smith introduce bipartisan legislation to study the economic impact of concentration in the livestock ...

Senate Agriculture Committee members Chuck Grassley (R-Iowa) and Tina Smith (D-Minn.) have introduced the Livestock ...

Senate Agriculture Committee members Chuck Grassley (R-Iowa) and Tina Smith (D-Minn.) introduced the Livestock Consolidation ...

New Occupational Safety and Health Administration (OSHA) guidance goes beyond poultry barns to cover all animal slaughtering and processing facilities. Previous OSHA guidance only applied to poultry ...

PulseForge Inc. invites industry professionals, stakeholders, and enthusiasts to visit their exhibition at booth B52038 to explore the future of food safety technology. The company is excited to ...

A new grant awarded to the University of Nevada, Reno will help efforts to bring more sustainability to Nevada’s meat and poultry industry, providing more training to people who want to work in this ...

Researchers in Arkansas and two other states will be using a $5 million grant to increase the use of artificial intelligence and robotics in chicken processing to reduce waste in deboning and detect ...

The Uttar Pradesh (UP) government has cleared 14 food processing projects, worth over ₹200 crore, to link the agricultural ...