ProStart is a two-year CTE program offered in high schools and technical centers across all 50 states, Washington, D.C., and Puerto Rico. Students gain hands-on experience and industry certifications, ...

A Newport Harbor culinary student watched a pan of scallops intently as the seafood sizzled over the heat of a butane burner. Nearby, other students from the high school whisked saffron cream sauce ...

The talented students that are a part of the Gaylord High School ProStart program recently returned from state competitions where the young chefs demonstrated their culinary skills for judging. They ...

The ProStart program, administered by the National Restaurant Association and the Louisiana Restaurant Association, provides a culinary education to high school juniors and seniors. Forty-five ...

With the end of the pandemic, many restaurants and hotels now struggle to hire enough workers. However, The North Carolina ProStart Program has helped expose many high school students to jobs in the ...

A couple months ago, I heard about two local ProStart high school hospitality and culinary eduction programs and made plans to visit the class at Fruita Monument High School. Then ProStart — the ...

Celebrity chef Rachael Ray and the ProStart program will give aspiring cooks and restauranteurs a chance to train for culinary careers in high school. The South Dakota Retailers Association announced ...