Maple sap has been flowing from trees at Hallacres farm since the 1860s in Lac Brome, Que., and David Hall is a fifth generation maple syrup producer there. "We only produce 20, 25 days a year," he ...
Steve Côté has had his product confiscated. He's been under 24-hour surveillance. And he faces hundreds of thousands of dollars in fines. Côté says you'd think he was dealing drugs. But it's maple ...
The Canadian Press on MSN
Maple 2.0: Quebec syrup-makers turn to automation and expansion as demand grows
ROXTON POND — ...
Add Yahoo as a preferred source to see more of our stories on Google. Maple syrup bottles sit in the background as a spoon drips syrup onto a stack of pancakes in the foreground - ...
An ideal sugaring-off season usually runs from late February to late April in Quebec but with the cold, wintry weather lingering, maple syrup production has been affected. Producers, however, are ...
For nearly 30 years, Kevin Keyes and his brother-in-law Bob Chambers have run Dry Brook Sugar House in Salem, New York. Dry Brook Sugar House is nestled amid maple forests on the border of New York ...
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