Rabbits “are helping win the war,” proclaimed a Los Angeles Times article from 1943. Touted as a patriotic food during World War II, rabbits were raised by thousands of Americans in their backyards.

You've caught me at home alone, and I'm in the kitchen where I'm making a big pot of jack-rabbit stew. I haven't done this delicate dish in maybe 10 years, and I'm sort of feeling my way along. The ...

Add Yahoo as a preferred source to see more of our stories on Google. Two pieces of golden fried rabbit sit on a white dinner plate next to a pile of mashed potatoes. (Alice Jones Webb) Humans have ...

This video follows the process of recreating Julia Child’s classic stewed rabbit dish. The recipe brings a level of precision ...

Add Yahoo as a preferred source to see more of our stories on Google. A roasted rabbit sits in a bed of stewed gravy and vegetables - Juefraphoto/Getty Images While not so typical of American palettes ...

For most of us, February is the last month we’ll have a chance to hunt till the early seasons roll around again next fall. This is also rabbit time. The season for hunting cottontails and swamp ...

While most people who see all the young, vibrant spring produce in the markets might immediately think to blanch it quickly to preserve its bright green flavor and crisp texture, I’m a “boil it” guy.