Hazelnuts have a distinct flavor. The small, round nuts are low in saturated fats and high in fiber and potassium. And they are a surprising way to add pizazz to a variety of dishes. Most hazelnuts ...

Learn the secret of making Nutella the village way, with freshly roasted hazelnuts. This recipe is easy to follow and brings ...

Behind an antique two-pump gas station on the seaward side of Highway 1, up a path of stone steps laden with native plants and the fog-driven ghosts of Henry Miller and Anais Nin, before a stretch of ...

Did you know that the Willamette Valley and surrounding region grows 99.9 percent of the nation’s domestic hazelnut crop? It began at the turn of the 20th century with George Dorris, who jumped in ...

Add Yahoo as a preferred source to see more of our stories on Google. Award-winning chef and author Marcus Samuelsson joins TODAY to share his recipe for roasted chicken breast with hazelnut pesto.

The creme de la creme of dessert sauces, creme anglaise reigns in the pastry kitchen -- though its fancy title belies the fact that it’s only a simple stove-top custard. Transcendently smooth, a cool ...