There are many different types of squash and really, thank goodness for that! They can be a tasty side dish, they can transform into noodles, they can be the base for soup, they can even turn into ...

Squash and other crops growing in pots on a patio - matunka/Shutterstock Winter squash varieties with hard rinds are staples of comfort cooking when it's cold outside. They impart a sweet and earthy ...

Add Yahoo as a preferred source to see more of our stories on Google. When choosing a winter squash, whether from the grocery store or at a farmers market, first take a look at the stem. On a ripe ...

As a country, we unite over squash. Seriously, we do. It's called pumpkin. From pie to quick breads, pancakes and more — we lap up the subtle, sweet flavor. Even its seeds have fans. However, most of ...

There is something deeply satisfying about walking out to the garden on a warm morning and finding it absolutely packed with ...

Here's the scoop on some winter squash varieties you might find at farmers markets or your neighborhood grocery stores. • Acorn: Small and round; shaped like an acorn with dark green skin. Some have ...

I remember peeking under the big, green leaves in the pumpkin and winter squash patch of our garden when I was young. Some of the trailing vines led into the wooded area next to our garden. The bright ...

Hello Mid-Ohio Valley farmers and Gardeners. It is hard to believe June is almost over and the July 4th Holiday is fast approaching. As we enjoy family, friends, fireworks and fire up the grill for ...

It's hard to beat the cozy feeling radiating from a warm bowl of butternut squash soup, but what if you want more variety in your fall menu and the satisfaction of trying something new in your ...

The leaves are changing and the air has a crisp feel—you might say it’s sweater weather, but we know it as winter squash season. Come fall, we’re stocking up on all the gourds we can find at the ...

As a country, we unite over squash. Seriously, we do. It’s called pumpkin. From pie to quick breads, pancakes and more — we lap up the subtle, sweet flavor. Even its seeds have fans. However, most of ...