Tapping a tree for maple syrup is a tradition in New England. They're doing it with a modern twist in Sharon, Massachusetts.

Producing other kinds of syrup could be a natural way for farmers to safeguard their harvest against warmer weather and pests. But maple experts say, the most famous syrup is here to stay. CONCORD, ...

The nights are still cold but days are (mostly) becoming milder. That means it’s time to tap into those maple trees to begin the process of converting the sticky sap into delicious maple syrup or ...

Perhaps one of the most common myths about trees, Rachael West said, is that they go dormant during the winter months, falling into hibernation until spring rolls around. But West, founder of Eating ...

Question: During the recent warm spell, I saw someone tapping maple trees for syrup. Isn’t it too early? Answer: Tapping maple sap is ready when nature says so, and for some experienced “sugarbushers, ...

With the temperatures rising many of the maple trees in the area will soon be ready to be tapped for syrup. While syrup ...

Minnesota maple syrup makers Miriam and Dave Rogotzke, prepare for a promising sap season with consistent optimal weather ...

From tap to table, local elementary students are making their own maple syrup. After planning and prepping for a year, Summit ...

NATICK - It's officially maple syrup season in Massachusetts. "Maple season is about a six-week window from when you tap the tree to when you're done collecting sap from the tree," said Haley Goulet ...

The maple syrup season was in full swing. That was March 26, 2025. The next day, MLive chief meteorologist Mark Torregrossa ...

U of M research shows there’s a better syrup—tastier, nutrient-dense, and good for a diverse food system. The problem: ...