Tapping a tree for maple syrup is a tradition in New England. They're doing it with a modern twist in Sharon, Massachusetts.

During the next month, the Michigan Maple Syrup Association will celebrate the tapping season and syrup heritage with weekend ...

According to the Michigan Maple Syrup Association, the state ranks fifth nationwide in acreage, number of taps, tap yield and ...

Farms and sugarhouses across New York State are offering tours and tastings, including many in the North Countr ...

This is an industry that’s steadily branching out into new products other than just to be used on pancakes and waffles. Among ...

Minnesota maple syrup makers Miriam and Dave Rogotzke, prepare for a promising sap season with consistent optimal weather ...

The maple syrup season was in full swing. That was March 26, 2025. The next day, MLive chief meteorologist Mark Torregrossa ...

With the temperatures rising many of the maple trees in the area will soon be ready to be tapped for syrup. While syrup ...

Maple syrup is a uniquely North American product thanks to its many sugar maple trees and a freeze/thaw cycle from late winter into spring that allows sap to flow. It is a staple of the American ...

Spencer Luthy, owner of Maplewood Farms in Harwinton, said this year he has nearly tripled his maple sap production, as the ...

From tap to table, local elementary students are making their own maple syrup. After planning and prepping for a year, Summit ...