Popular fruit-on-the-bottom and cup-set yogurt styles can remain on the market in the US after FDA late last week amended the yogurt standard to eliminate a controversial titratable acidity ...

WASHINGTON – The US Food and Drug Administration on April 13 issued a final order to modify a standard-of-identity rule for yogurt, amending the yogurt standard acidity requirement to require products ...

A new study has identified key genetic markers that control sugar and acid levels in sweet cherries, paving the way for breeding tastier and more consistent fruit. By analyzing five cherry populations ...