If you're looking for new foods to diversify your snack game, try making turon, a traditional Filipino treat. It's a deep-fried sweet lumpia, or spring roll, that's filled with ripe bananas and coated ...

"A sweet accompaniment and perfect merienda pairing is Turon, which is caramelised banana spring rolls." Grace Guinto and Fides Santos-Arguelles from Filipino foodie advocates The Entree.Pinays shared ...

Anna Swann of Ulam, a beloved Dallas-based Filipino pop-up, shares her recipe for deep-fried banana and jackfruit lumpia: turon. Ulam is one of a handful of pop-ups fueling Dallas’ local Filipino food ...

Growing up half-Filipina, I never thought my mother's food would become my life's work, but after spending years honing my skills as a chef preparing other people's food, I knew that the only way to ...

Welcome to "Homemade," a series about getting a taste of our unique Bay Area culture from, well... home. Locals invite us into their homes and teach us how to prepare goods by hand, sharing a piece of ...

Turon and halo-halo are the most popular desserts in the Philippines. We know halo-halo was one of my first bites in the Philippines — and it's a wildly popular dish on my Pig & Khao menu here in NYC ...

This sweet dish is a classic Filipino street food snack. My version takes me back to when I was 8 years old and I would eat it with a scoop or two of ube ice cream. Traditionally, the dish uses Saba ...

Learn how to make cheesy camote turon, a quick and tasty Filipino snack! In this video, we show step-by-step how to wrap sweet camote (purple yam) with cheese in a crispy spring roll, perfect for a ...