Five maize flour brands were banned by the Kenya Bureau of Standards (Kebs) over a high level of aflatoxins. Kebs warned the public against consuming Dola, Jembe, Kifaru, Starehe and 210 maize brands.
The Kenya Times on MSN
GOVT flags high aflatoxin levels in 5 peanut butter brands
The Ministry of Health has raised an alarm over high levels of aflatoxin in several locally sold peanut butter brands. Tests ...
Milk consumption is common in most households, with a cup of milk tea being a staple in homes and offices every morning. However, the safety of that milk is a concern. Globally, an estimated 600 ...
Aflatoxins, a group of toxic compounds produced by certain fungi, are posing a grave threat to agricultural crops in East Africa. These toxins are commonly found on crops such as maize (corn), peanuts ...
The Nigerian Export Promotion Council (NEPC) says it has taken cogent steps to checkmate the prevalence of aflatoxins in locally-processed food products, moving into the export market. Nonye Ayeni, ...
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