From creamy white chicken chili to spicy chile verde, these recipes deliver hearty warmth for weeknights, game days, and fall gatherings. Molly McArdle is Food & Wine's Updates Editor. She has written ...

Stir in sweet potato, diced tomatoes, tomato sauce, chickpeas, vegetable stock. Add cumin, smoked paprika, sweet paprika, ...

Add Yahoo as a preferred source to see more of our stories on Google. Ed Goldfinger says bacon is the key to leveling up your chili. Courtesy of Ed Goldinger “Chili is a largely a state of mind,” ...

Chili is a hot topic in the South. Whether it’s beans or no beans, ground beef or stew meat, spicy or mild—every Southerner seems to have a different opinion about what makes chili “the best.” While ...

Explore classic Tex-Mex recipes like fajitas, chili con carne, Frito pie, and queso dip — bold, cheesy comfort foods inspired ...

Heat a large Dutch oven or other heavy pot over high until hot. Add a very thin sheen of oil and swirl to coat. Add the onion and spread in a single layer. Cook, without stirring, until the bottoms ...

Everyone has a recipe for chili. Lady Bird Johnson’s recipe called for two to six generous dashes of liquid hot sauce. Kenny Rogers uses tomato paste and finely chopped jalapeños. Bobby Flay adds dark ...

Add Yahoo as a preferred source to see more of our stories on Google. Feb. 14—Variety may be the spice of life, but so are beans and spice itself. All three will be available this Saturday, Feb. 15, ...

During April Hamilton's kitchen remodel, she's moved her cooking into the backyard. This is the second in a series ...