Experts say sap needs to be boiled until it becomes 66% sugar to make maple syrup, a process that can take anywhere from 8 to ...

Drip. Drip. More than a dozen maple trees scattered across Mingo Creek County Park were tapped earlier this month and slowly, ...

Tapping a tree for maple syrup is a tradition in New England. They're doing it with a modern twist in Sharon, Massachusetts.

Attendees were also invited to sample sap straight from the tree and enjoy treats like maple candies, syrup-covered pancakes, ...

Vermont's maple industry is adapting to climate change with innovative technologies, keeping a vital part of the local ...

This story was originally featured on Outdoor Life. There are windows of opportunity in nature, and one of my annual favorites is “sugaring time.” In late winter, tree sap begins to flow, and from the ...

From tap to table, local elementary students are making their own maple syrup. After planning and prepping for a year, Summit ...

Maple producers across the Tri-Lakes area have opened their sugarhouses to visitors this year as part of New York State’s Maple Weekends, a statewide celebration of maple sugaring season. Adirondack ...

Many people travel to New England in October to see the wonderful fall color in the deciduous forests. A large proportion of the color is provided by maples, including the sugar maple, red maple and ...

U of M research shows there’s a better syrup—tastier, nutrient-dense, and good for a diverse food system. The problem: ...