A party isn’t a party without pigs in a blanket. And making the iconic crowd-pleaser doesn’t get easier than with this recipe of mini smoked cocktail sausages (or petit hot dogs) wrapped in ...

A classic appetizer for kids and adults alike, these homemade Pigs in a Blanket will be the first thing you run out of at your next party. These mini cocktail sausages are rolled in buttery crescent ...

As a food writer, I love the magnitude of a Thanksgiving dinner. As a human garbage can with the dietary pickiness of a goat, I love the grazing culture of a New Year’s Eve party—specifically, salty ...

You can stop there, or you can brush the wrapped sausage with an egg wash and sprinkle it with flaky salt or poppy seeds to go the extra mile. Then, you’ll cut each sausage into thirds and bake the ...

This week, Rachel Lampen & Kristen Mitrakis from Rock Paper Scissors Events show Tina Redwine how to make Halloween-themed pigs in a blanket.