Add Yahoo as a preferred source to see more of our stories on Google. a bottle and bowl of maple syrup - Pixel-Shot/Shutterstock Imagine you've planned to make a stack of fluffy pancakes, and run to ...

The short answer is that the name “pancake syrup” can apply to any kind of sweetened syrup, with the most common kind made from corn syrup mixed with natural or artificial flavors. The sugar-free ...

For as long as I can recall, my father loved pancakes and French toast with fervor — especially from IHOP. (Truly, he could play 52-card pickup with his IHOP gift cards.) He’d often order extra of his ...

Imagine you've planned to make a stack of fluffy pancakes, and run to the grocery store to pick up some syrup. However, on the shelf, one bottle reads "Maple Syrup," while the other says "Pancake ...

If you’re serious about maple, you know that Vermont is the place to source your syrup. While there are lots of Vermonters ...

Apple cider syrup is the dirty martini of pancake syrups. Pure maple syrup may be the delicate, classic choice, but there’s a certain kind of wayward satisfaction when you make a syrup out of ...

Honey and jam pancake toppers, begone. These sticky spreads have no place on a Joey Skladany-approved breakfast table (unless paired with toast or an English muffin, of course). I run a very pro-maple ...

Pure maple syrup is significantly more expensive than pancake syrup due to labor and equipment costs. Many maple syrup producers are driven by family tradition and passion rather than profit. A recent ...