Make the wild choice and try chef Melissa King's broiled Alaska sablefish with a fish sauce and black garlic glaze. Some key ingredients and tools you'll need: ✅ Wild Alaska sablefish (black cod) ✅ A fine mesh strainer and sauce pan ✅ Baking tray and broiler ✅ Fish sauce and soy sauce ✅ Appetite for a sustainable meal Get the full recipe: https://bit.ly/3eJZGpp | Alaska Seafood

If you're after an easy seafood dinner for this weekend, look no further! 🐟 🫒🥖Silvia's baked fish recipe uses pantry staples and leftover bread, and makes them *gasp* BETTER THAN ROAST POTATOES. 🥔 🍠 Yes, we said it, and so did she. https://bit.ly/3RGnDhd #fish #lent #seafood #dinneridea | SBS Food