The easiest way to sharpen your axe is by using our Xsharp sharpener. Firstly, choose the angle for your axe blade, and then do between three to five even, horizontal strokes. To make sure the blade is sharp enough, simply see if you can carve a mark on the surface of a log. | Fiskars

4.4K views · 74 reactions | When was the last time you sharpened your knives? When sharpening a Fiskars knife using a sharpening stone or a sharpening steel, alternate the knife from side to side while maintaining a 15 degree angle. With a roll-sharp, just push the blade through 15-20 times in both directions. More knife lessons at: www.fiskars.eu/cutting-academy | Fiskars | Facebook