It’s salad season and I think you’re going to like this Vietnamese Green Mango & Cuttlefish Salad - Goi Xoai Xanh Muc! It’s the perfect balance of flavors and textures. I love love the sourness and crunchiness of the green mango, and I can never resist ordering this whenever I see it on the menu. It’s so easy to make at home, hope you will try out this salad and enjoy! 1 cuttlefish 2-3 green mango julienned ( 2 larger mango or 3 smaller mango) 1/2 sweet onion thinly sliced 2 cups of chopped Viet

Cuttlefish are so intelligent they can remember what, where, and when they last ate, but did you know they're also masters of disguise? Discover more in #SuperNaturalSeries, streaming on Disney . | National Geographic TV