How To make shortbread Here’s a classic buttery shortbread recipe — simple, traditional, and melt-in-your-mouth delicious: --- 🧈 Classic Shortbread Cookies Ingredients: 1 cup (225 g) unsalted butter, softened ½ cup (100 g) granulated sugar (or caster sugar for finer texture) 2 cups (250 g) all-purpose flour ¼ teaspoon salt (Optional) 1 teaspoon vanilla extract or ½ teaspoon almond extract --- Instructions: 1. Preheat oven: Set to 325°F (160°C). Line a baking sheet with parchment paper. 2. Cream

These Naturally Sweetened Pecan Shortbread Cookies are so easy to make and truly delicious. Perfect for your upcoming holiday baking. Get the recipe: http://www.foolproofliving.com/naturally-sweetened-pecan-shortbread-cookies/ | Foolproof Living

Learn how to make shortbread with just 3 ingredients. #shortbread #shortbreadcookies | In The Kitchen With Matt